(Please order by noon on Friday, December 15)

  • Creamy Coconut & Curried Wild Rice Soup
  • Winter Roasted Vegetables
  • Chinese Noodles with Bok Choy and Tofu
  • Kale Shaved Brussel Sprout Salad With Ginger Miso Dressing
  • Black Bean Soup with Watercress and Masa Harina Dumplings
  • Red Quinoa Spinach Cakes