World Food Day is commemorated annually around the world on October 16
What the World Eats is an interactive platform showing how daily diets vary considerable around the world. You can select different countries or regions to see how consumption patters have changed in the last 50 years.
The second link shows a photo essay that exposes the proliferation of processed foods in the western diet and in the diets of many developing countries …
Read this and look at photos here
Gabriela Flores is a culinary nutritional expert, food coach and a wellness enthusiast. She’s the co-founder and kitchen goddess at Bliss B4 Laundry: Inspirational Events for Mind, Body, and Soul. She’s made it a mission to find ways to transform the human body from deprivation to abundance. Her passion is food: to get in the kitchen and experiment with new ingredients to make them delicious, nourishing and extract their power to heal.