Plant-based, heart-healthy, whole, real foods – mostly vegan, mostly gluten-free. The food is as unprocessed and as “close-to-the-earth” as possible, free of dairy, eggs, wheat, GMOs and refined sugars.
Weekly Meals
The ever-changing weekly menus are created to add convenience for you and your family. Your fridge will be stocked with 6 delicious and balanced plant-based dishes for your lunch and dinner. Enough for 2 adults for the whole week!
Classes & Events
I offer an assortment of private and group vegan cooking classes as well as pop-up dinners in Toronto’s east end. Relaxed and casual with a focus on the art of sharing a plant-powered meals with old and new friends.
Private Catering
In home, office, retreat or conference centre, I will make your event spectacularly delicious! I can provide stations, buffets, tapas or full sit down dinners for groups of 15 people or less.
Menu This Week
(Menu is posted every Wednesday night)
Join the 23-Day Body Reset
Join the 23-Day Body Reset
Weekly Scoop
Food For Thought
A patriot’s guide to shopping during a Canada-U.S. trade war
By Tom Yun
In light of the widening trade war between Canada and the United States—and Donald Trump’s broadsides against this country’s political leadership—we’ve compiled a list of products you can support at the expense of their American counterparts. In some cases, you’ll be ramping up pressure in key U.S. political constituencies by foregoing products on Canada’s tariff list. In others…
Tip Of The Week
A life and love of food
Memories of food have helped shape the passionate foodie Gaby is today. To read more stories, check out the blog.